Description
Technical parameter:
Power supply: 220V/2.5KW-50/60HZ
external power source : ≥ 15A
Baking diameter: round 215mm/square 215 * 215mm
Forming thickness: 0.4-1.2mm (varies with batter concentration)
Temperature setting range: 120-200℃
Baking time adjustment range: 0-60sec
Production capacity: 200-240 pieces /h
(The number of baked slices Increase as the baking time is set shorter)
Machine weight: 22kg
Machine Dimension: 428mm * 320mm * 362mm (including 542 mm cake column)
Cable size: 1.25 mm ²
Grounding cable: 2.0mm ²